1. Važne mjere zaštite
Prilikom korištenja električnih uređaja uvijek se treba pridržavati osnovnih sigurnosnih mjera opreza kako bi se smanjio rizik od požara, električnog udara i ozljeda osoba.
- Prije upotrebe aparata za hljeb pročitajte sva uputstva.
- Do not touch hot surfaces. Use oven mitts when handling hot parts.
- To protect against electric shock, do not immerse cord, plugs, or the breadmaker in water or other liquid.
- Neophodan je strogi nadzor kada bilo koji uređaj koriste djeca ili u blizini djece.
- Isključite iz utičnice kada nije u upotrebi i prije čišćenja. Ostavite da se ohladi prije stavljanja ili skidanja dijelova.
- Nemojte koristiti uređaj s oštećenim kablom ili utikačem, ili nakon što uređaj pokvari ili je na bilo koji način oštećen.
- Ne koristiti na otvorenom.
- Nemojte dozvoliti da kabl visi preko ivice stola ili pulta, niti da dodiruje vruće površine.
- Ne stavljajte na ili blizu vrućeg plinskog ili električnog gorionika, ili u zagrijanu pećnicu.
- Morate biti izuzetno oprezni kada premještate uređaj koji sadrži vruće ulje ili druge vruće tekućine.
- Nemojte koristiti uređaj za drugu upotrebu osim za predviđenu.
2. Proizvod je gotovview
The Tiffany BM-642 Automatic Breadmaker is designed to simplify the process of baking fresh, homemade bread. It features various settings to accommodate different bread types and preferences.

Slika 1: Cover of the Tiffany BM-642 Automatic Breadmaker Instruction Manual. This image represents the product for which this guide is provided.
Komponente:
- Kontrolna tabla: Features buttons for program selection, crust color, loaf size, and timer.
- Zaslon: Shows program status, time remaining, and selected settings.
- Tepsija: Non-stick pan for baking bread.
- Lopatica za gnječenje: Odvojiva lopatica koja se nalazi unutar posude za pečenje služi za miješanje sastojaka.
- Poklopac sa Viewing Window: Omogućava praćenje procesa pečenja.
- Merna šolja i kašika: Za precizno mjerenje sastojaka.
3. Postavljanje i prva upotreba
Raspakivanje:
- Carefully remove the breadmaker and all accessories from the packaging.
- Uklonite sve zaštitne folije ili naljepnice s uređaja.
- Sačuvajte ambalažu za buduće skladištenje ili transport.
Čišćenje prije prve upotrebe:
- Operite posudu za pečenje i lopaticu za miješenje toplom vodom sa sapunom. Temeljito isperite i potpuno osušite.
- Obrišite vanjski dio aparata za hljeb oglasomamp tkanina. Ne uranjajte glavnu jedinicu u vodu.
- Prije sastavljanja provjerite jesu li svi dijelovi suhi.
Početno podešavanje:
- Place the breadmaker on a stable, flat, heat-resistant surface, ensuring adequate ventilation around the unit.
- Insert the baking pan into the breadmaker, pressing down firmly until it clicks into place.
- Pričvrstite lopaticu za gnječenje na osovinu unutar posude za pečenje.
- Uključite kabel za napajanje u uzemljenu električnu utičnicu. Pekač kruha će se oglasiti zvučnim signalom, a na ekranu će se prikazati zadani program.
4. Uputstvo za upotrebu
Dodavanje sastojaka:
Always add ingredients in the order specified in your recipe, typically liquids first, then dry ingredients, and finally yeast on top. Ensure accurate measurements using the provided measuring cup and spoon.
Odabir programa:
- Press the 'MENU' button repeatedly to cycle through the available programs. The selected program number and name will appear on the display. Common programs include:
- osnovno: Za bijeli i miješani hljeb.
- francuski: Za lagani kruh od finog brašna.
- Integralna pšenica: Za hljebove s integralnim pšeničnim brašnom.
- tijesto: For preparing dough for rolls, pizza, or pastries.
- Zastoj: Za pravljenje domaćih džemova.
- ispeći: For baking pre-made dough or adding extra baking time.
- Use the 'LOAF SIZE' button to select the desired loaf weight (e.g., 1.0 lb, 1.5 lb, 2.0 lb).
- Use the 'CRUST COLOR' button to choose light, medium, or dark crust.
Starting the Baking Process:
- Once the program, loaf size, and crust color are selected, press the 'START/STOP' button. The breadmaker will begin its cycle.
- The display will show the remaining time for the program.
- Some programs include a 'ADD INGREDIENT' signal (beeps) to indicate when to add fruits, nuts, or other mix-ins.
Removing the Bread:
- When the program finishes, the breadmaker will beep several times and may enter a 'KEEP WARM' cycle.
- Press and hold the 'START/STOP' button for a few seconds to stop the program.
- Using oven mitts, carefully remove the baking pan from the breadmaker.
- Invert the pan onto a wire rack and shake gently to release the bread. If the kneading paddle remains in the bread, carefully remove it with a non-metallic utensil.
- Ostavite hljeb da se hladi na rešetki za hlađenje najmanje 20-30 minuta prije rezanja.
5. Održavanje i čišćenje
Cleaning the Baking Pan and Kneading Paddle:
- After use, fill the baking pan with warm, soapy water and let it soak for 10-15 minutes to loosen any stuck-on dough.
- Remove the kneading paddle and clean it with a soft sponge.
- Wash the baking pan with a soft sponge. Do not use abrasive cleaners or metal scouring pads, as these can damage the non-stick coating.
- Temeljito isperite i potpuno osušite prije skladištenja.
Čišćenje eksterijera:
- Unplug the breadmaker and allow it to cool completely.
- Wipe the exterior housing, lid, and viewprozor sa mekim, damp tkanina.
- Ne koristite jake kemikalije ili abrazivna sredstva za čišćenje.
- Pazite da voda ne uđe u ventilacijske otvore.
Skladištenje:
Store the breadmaker in a clean, dry place when not in use. Ensure all parts are clean and dry before storage.
6. Vodič za rješavanje problema
If you encounter issues with your Tiffany BM-642 Automatic Breadmaker, refer to the table below for common problems and solutions.
| Problem | Mogući uzrok | Rješenje |
|---|---|---|
| Hljeb se ne diže | Expired yeast, incorrect water temperature, too much salt/sugar, old flour. | Check yeast expiration date. Use lukewarm water (105-115°F / 40-46°C). Measure ingredients accurately. Use fresh flour. |
| Hljeb je previše gust | Too much flour, not enough liquid, incorrect yeast amount. | Ensure accurate measurement of flour and liquid. Verify yeast quantity. |
| Lopata za miješenje zaglavljena u kruhu | Uobičajena pojava. | Carefully remove with a non-metallic utensil after bread has cooled slightly. |
| Mašina se ne pokreće | Nije uključeno, napajanje je isključenotage, 'START/STOP' button not pressed. | Check power connection. Ensure power is available. Press 'START/STOP' button firmly. |
7. Specifikacije
- Model: Tiffany BM-642
- Napajanje: 120V~60Hz
- Nazivna snaga: 600W
- Veličine hljeba: 1.0 funta, 1.5 funte, 2.0 funte
- Programi: Multiple pre-set programs (e.g., Basic, French, Whole Wheat, Dough, Jam, Bake)
- Dimenzije (cca): 14.5" D x 10" Š x 12" V
- Težina (približno): 12 lbs
8. Informacije o garanciji
The Tiffany BM-642 Automatic Breadmaker comes with a limited manufacturer's warranty. Please refer to the warranty card included with your original purchase for specific terms, conditions, and duration. This warranty typically covers defects in materials and workmanship under normal household use.
Sačuvajte račun kao dokaz o kupovini u slučaju eventualnih reklamacija.
9. Korisnička podrška
For further assistance, troubleshooting, or to inquire about replacement parts, please contact Tiffany customer support:
- Webstranica: www.example.com/tiffany-support (Napomena: Ovo je rezervirano mjesto URL. Refer to your product packaging or original documentation for the correct support website.)
- Email: support@example.com (Please note: This is a placeholder email. Refer to your product packaging or original documentation for the correct support email.)
- Telefon: 1-800-XXX-XXXX (Please note: This is a placeholder number. Refer to your product packaging or original documentation for the correct support phone number.)