1. Važna sigurnosna uputstva
Please read all instructions carefully before operating the Buffalo CD400 Meat Grinder. Failure to follow these instructions may result in electric shock, fire, or serious injury.
- električna sigurnost: Uvjerite se da napajanje odgovara voltage specified on the appliance. Always plug into a grounded outlet. Do not operate with wet hands or near water. Disconnect power before cleaning or servicing.
- Oštre oštrice: The grinding plates and blade are extremely sharp. Handle with extreme care during assembly, disassembly, and cleaning. Keep fingers and utensils away from the feeding opening and grinding head during operation.
- Lična sigurnost: Always use the food pusher provided to feed meat into the grinder. Never use your hands or other objects. Keep loose clothing, hair, and jewelry away from moving parts.
- Nadzor: Ovaj uređaj nije namijenjen za upotrebu osobama sa smanjenim fizičkim, senzornim ili mentalnim sposobnostima ili osobama bez iskustva i znanja, osim ako nisu pod nadzorom ili im nije data uputstva o korištenju uređaja od strane osobe odgovorne za njihovu sigurnost. Djeca trebaju biti pod nadzorom kako bi se osiguralo da se ne igraju s uređajem.
- Zaštita od preopterećenja: The unit is equipped with overload protection. If the motor stops due to overload, switch off the unit, unplug it, and allow it to cool before attempting to restart. Remove any obstructions.
- Stabilan rad: Ensure the meat grinder is placed on a stable, level, and dry surface before operation. The non-slip feet help maintain stability.
- Namjena: Use this appliance only for its intended purpose of grinding meat. Do not attempt to grind bones, nuts, or other hard materials that could damage the machine.
- Održavanje: Održavanje obavljajte samo onako kako je opisano u ovom priručniku. Za popravke se obratite kvalifikovanom servisnom osoblju.
2. Proizvod je gotovview
The Buffalo CD400 Professional Meat Grinder is a robust appliance designed for efficient meat processing in commercial settings. It features a powerful 800W motor and durable stainless steel components.

Slika 2.1: Prednja strana view of the Buffalo CD400 Meat Grinder, showcasing its robust stainless steel construction.
2.1 Komponente
The meat grinder consists of several key parts:
- Kućište motora: The main body containing the 800W motor and control panel.
- Poslužavnik za hranjenje: Posuda od nehrđajućeg čelika za držanje mesa prije mljevenja.
- Cijev za hranjenje: Where meat is pushed into the grinding mechanism.
- Svrdlo (puž): Propels meat through the grinding head.
- Nož za rezanje: Sharp blade that cuts the meat against the grinding plate.
- Brusne ploče: Perforated discs (fine, medium, coarse) that determine the texture of the ground meat.
- Zadržni prsten: Osigurava komponente brusne glave.
- Prodavač hrane: Used to safely push meat into the feeding tube.
- Sausage Stuffing Attachments: Various nozzles for making sausages.
- Kontrolna tabla: Includes ON/OFF switch and Reverse function.

Figure 2.2: All components of the Buffalo CD400 Meat Grinder laid out, including the feeding tray, auger, cutting blade, various grinding plates, and sausage stuffing nozzles.
3. Postavljanje i montaža
Before first use, clean all removable parts thoroughly. Ensure the unit is unplugged from the power outlet during assembly.
- plasman: Place the motor housing on a stable, level, and dry countertop. Ensure there is adequate space around the unit for ventilation and operation.
- Pričvrstite brusnu glavu: Insert the grinding head into the motor housing opening and secure it by turning the locking knob clockwise until tight.
- Assemble Grinding Components:
- Insert the auger (worm) into the grinding head.
- Place the cutting blade onto the auger shaft, ensuring the sharp edges face outwards towards the grinding plate.
- Odaberite željenu ploču za brušenje (fino, srednje ili grubo) i postavite je preko oštrice za rezanje, poravnavajući zarez na ploči s iglom na glavi za brušenje.
- Screw on the retaining ring clockwise until it is hand-tight. Do not overtighten.
- Attach Feeding Tray: Postavite posudu za hranjenje od nehrđajućeg čelika na vrh glave za mljevenje.
- Priključak za napajanje: Uključite kabel za napajanje u odgovarajuću uzemljenu električnu utičnicu (220 V).

Figure 3.1: The Buffalo CD400 Meat Grinder fully assembled, demonstrating the correct placement of the feeding tray and grinding head.
4. Uputstvo za upotrebu
Always ensure the unit is properly assembled and plugged in before operation. Prepare your meat before starting the grinder.
4.1 Preparing Meat
- Cut meat into pieces that fit easily into the feeding tube (approximately 2-3 cm cubes).
- Remove any bones, large gristle, or tough tendons to prevent damage to the grinder.
- For best results, chill the meat and grinder components (auger, blade, plates) in the refrigerator for 30 minutes before grinding. This helps prevent smearing and ensures cleaner cuts.
4.2 Mljevenje mesa
- Place a suitable container under the grinding head to collect the ground meat.
- Switch the unit ON using the control switch.
- Place prepared meat into the feeding tray.
- Using the food pusher, gently feed the meat into the feeding tube. Never use your hands or fingers.
- Nastavite s hranjenjem mesom dok se ne samelje sva željena količina.
- Once finished, switch the unit OFF and unplug it from the power outlet.

Figure 4.1: Detail of the feeding tray and tube, illustrating the entry point for meat into the grinding mechanism.
4.3 Using the Reverse Function
The reverse function is useful for clearing blockages or processing tougher, fattier meats that might get stuck.
- If the grinder jams or slows significantly, switch the unit OFF immediately.
- Switch the unit to the "REV" (Reverse) position. This will cause the auger to rotate in the opposite direction, pushing the meat back out.
- Once the blockage is cleared, switch the unit OFF, then back to the "ON" position to resume normal grinding.
- If the blockage persists, unplug the unit, disassemble the grinding head, and manually clear the obstruction.

Figure 4.2: The control panel with the ON/OFF/Reverse switch, indicating the operational controls.
4.4 Making Sausages
To make sausages, replace the grinding plate and cutting blade with the appropriate sausage stuffing attachment.
- After grinding your meat, disassemble the grinding plate and cutting blade.
- Attach the desired sausage stuffing nozzle to the grinding head and secure it with the retaining ring.
- Pripremite svoju kobasicuasing (natural or artificial) according to its instructions.
- Gurnite casing onto the sausage nozzle, leaving a small overhang at the end.
- Switch the unit ON and feed the seasoned ground meat into the feeding tube.
- Vodi casing as it fills, ensuring even distribution and avoiding air pockets. Do not overfill.
- Jednom kada je casing is filled, switch the unit OFF, remove the sausage, and twist or tie it into links.
5. Čišćenje i održavanje
Regular cleaning and proper maintenance will ensure the longevity and hygienic operation of your Buffalo CD400 Meat Grinder. Always unplug the unit before cleaning.
5.1 Čišćenje
- Rastavljanje: Unplug the unit. Disassemble the feeding tray, retaining ring, grinding plate, cutting blade, auger, and grinding head.
- Početno ispiranje: Rinse all removable parts under warm running water to remove large meat residues.
- pranje: Wash all removable parts with warm, soapy water and a soft brush. Pay special attention to the holes in the grinding plates and the sharp edges of the blade.
- Kućište motora: Obrišite kućište motora oglasomamp tkanina. Never immerse the motor housing in water or spray it directly with water.
- Sušenje: Thoroughly dry all parts immediately after washing to prevent rust, especially for the cutting blade and grinding plates. Air drying is not recommended for these parts.
- podmazivanje: After drying, apply a thin layer of food-grade mineral oil to the cutting blade and grinding plates to protect them from corrosion.
- Ponovno sastavljanje: Reassemble the unit once all parts are dry and lubricated.
5.2 Skladištenje
Store the meat grinder in a clean, dry place, away from direct sunlight and extreme temperatures. Keep all accessories together to prevent loss.
6. Otkrivanje problema
This section addresses common issues you might encounter with your Buffalo CD400 Meat Grinder.
| Problem | Mogući uzrok | Rješenje |
|---|---|---|
| Motor se ne pokreće. |
|
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| Meso se ne melje ili ispada kašasto. |
|
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| Mlinac se zaglavljuje ili usporava. |
|
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| Jaka buka tokom rada. |
|
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7. Specifikacije proizvoda
Key technical specifications for the Buffalo CD400 Professional Meat Grinder.
| Feature | Detalj |
|---|---|
| Broj modela | 1059 (CD400) |
| Brand | Buffalo |
| Snaga | 800 W |
| Voltage | 220 Volts |
| Izlazni kapacitet | Up to 250 kg/hour |
| Materijal | Aluminijum i nerđajući čelik |
| Dimenzije proizvoda (D x Š x V) | 51.7 x 32.8 x 41 cm |
| Težina | 24.5 kg |
| Boja | Srebro |
| Međunarodni kod artikla (EAN/UPC) | 05050984241123, 05050984402609 |

Figure 7.1: Dimensional diagram of the Buffalo CD400 Meat Grinder.
8. Garancija i korisnička podrška
For warranty information and customer support, please refer to the documentation provided with your purchase or contact Buffalo customer service directly. Keep your proof of purchase for any warranty claims.
For technical assistance or spare parts inquiries, please contact your local Buffalo dealer or authorized service center. Information regarding spare parts availability may vary by region.





