Capresso EC100

Capresso 116.04 Pump Espresso and Cappuccino Machine EC100

Uputstvo za upotrebu

Uvod

This manual provides comprehensive instructions for the safe and efficient operation, maintenance, and troubleshooting of your Capresso EC100 Pump Espresso and Cappuccino Machine, model 116.04. Please read all instructions carefully before first use and retain this manual for future reference.

Važne informacije o sigurnosti

Always follow basic safety precautions when using electrical appliances to reduce the risk of fire, electric shock, and injury to persons. This appliance is for household use only. Do not immerse the machine, cord, or plug in water or other liquids. Close supervision is necessary when any appliance is used by or near children. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.

Product Overview

Capresso EC100 Pump Espresso and Cappuccino Machine

Slika 1: Capresso EC100 Pump Espresso and Cappuccino Machine. This image displays the front view of the machine, highlighting the control panel, portafilter, and steam wand. Two espresso cups are shown on the drip tray, and a frothed milk beverage is beside the machine.

Familiarize yourself with the components of your Capresso EC100 machine before operation. Key components include the water tank, control panel with power and brew/steam selectors, portafilter, filter baskets (single and double shot), steam wand, and drip tray.

Postavljanje i prva upotreba

  1. Raspakivanje: Carefully remove all packaging materials. Ensure all parts are present: machine, portafilter, single filter basket, double filter basket, and measuring scoop/tamper.
  2. Početno čišćenje: Wash the water tank, portafilter, and filter baskets with warm water and mild detergent. Rinse thoroughly and dry. Wipe the exterior of the machine with a damp tkanina.
  3. Pozicioniranje: Place the machine on a flat, stable, heat-resistant surface, away from water sources and heat.
  4. Napunite rezervoar za vodu: Remove the 46-ounce water tank from the back of the machine. Fill it with fresh, cold water up to the MAX line. Replace the tank securely.
  5. Prajming mašine:
    • Provjerite da portafilter nije pričvršćen.
    • Stavite praznu šolju ispod glave za pripremu kafe.
    • Plug in the machine and press the ON/OFF button. The power indicator light will illuminate.
    • Once the ready indicator light illuminates, turn the selector dial to the coffee cup symbol (brew position). Water will dispense. Let approximately 4 ounces of water run through. Turn the selector dial back to the OFF position.
    • Repeat this process for the steam wand: place a cup under the steam wand, turn the selector dial to the steam symbol, and open the steam knob. Let steam release for a few seconds, then close the steam knob and turn the selector dial to OFF.
    This primes the pump and heating system.

Uputstvo za upotrebu

Pravljenje espresa

  1. Pripremite talog kafe: Use fresh, finely ground espresso coffee. For best results, grind beans just before brewing. The grind should be fine enough to offer resistance to water flow but not so fine as to block it.
  2. Napunite korpu filtera: Insert the desired filter basket (single or double) into the portafilter. Use the measuring scoop to add ground coffee. For a single shot, use one level scoop (approx. 7g). For a double shot, use two level scoops (approx. 14g).
  3. Tamp kafa: Lagano tamp the coffee grounds with the flat side of the measuring scoop. Ensure the surface is level. Do not over-tamp, as this can restrict water flow.
  4. Pričvrstite portafilter: Align the portafilter with the INSERT position on the brew head. Insert the portafilter and turn it firmly to the right until it locks into the LOCK position.
  5. Place Cups: Postavite jednu ili dvije šoljice za espreso na posudu za kapanje direktno ispod izljeva portafiltera.
  6. Skuvajte espresso: Ensure the machine is powered on and the ready indicator light is illuminated. Turn the selector dial to the coffee cup symbol (brew position). Espresso will begin to flow.
  7. Prekinite kuhanje: Once the desired amount of espresso is brewed (typically 1-1.5 oz for a single, 2-3 oz for a double), turn the selector dial back to the OFF position. Promptly remove cups.
  8. Uklonite portafilter: After brewing, carefully turn the portafilter to the left to unlock and remove it. Be cautious as it may still be hot. Discard used coffee grounds.

Frothing Milk for Cappuccinos and Lattes

  1. Pripremite mlijeko: Napunite vrč za pjenjenje od nehrđajućeg čelika hladnim mlijekom (mliječnim ili biljnim) do otprilike jedne trećine.
  2. Toplota za paru: Ensure the machine is powered on. Turn the selector dial to the steam symbol. The steam indicator light will illuminate. Wait for the ready indicator light to illuminate again, indicating the machine has reached steaming temperature.
  3. Čišćenje parne cijevi: Position the steam wand over the drip tray. Open the steam knob briefly to release any condensed water. Close the steam knob.
  4. Pjenasto mlijeko: Immerse the tip of the steam wand just below the surface of the milk. Open the steam knob fully.
    • Za frothed milk (cappuccino), keep the tip near the surface to incorporate air, creating foam.
    • Za steamed milk (latte), immerse the tip deeper into the milk to heat it without creating excessive foam.
    Continue until the milk reaches the desired temperature and texture. The pitcher will become hot to the touch.
  5. Zaustavite kuhanje na pari: Close the steam knob, then turn the selector dial back to the OFF position.
  6. Očistite parnu cijev: Odmah obrišite cijev za paru oglasnomamp krpom kako biste spriječili isušivanje ostataka mlijeka. Ponovo nakratko otvorite dugme za paru kako biste uklonili mlijeko iz unutrašnjosti cijevi.

Njega i održavanje

Regular cleaning and maintenance will ensure optimal performance and longevity of your espresso machine.

Vodič za rešavanje problema

ProblemMogući uzrokRješenje
Kafa se ne toči ili polako kaplje.
  • Coffee grounds too fine or over-tamped.
  • Korpa filtera je začepljena.
  • Mašini je potrebno uklanjanje kamenca.
  • Use a slightly coarser grind or tamp manje čvrsto.
  • Clean filter basket thoroughly.
  • Izvršite postupak uklanjanja kamenca.
Espresso je slab ili vodenast.
  • Previše krupna mljevena kafa ili premalo kafe.
  • Nedovoljno tamping.
  • Use finer grounds or more coffee.
  • Tamp čvršće.
No steam or weak steam from wand.
  • Cjevčica za paru začepljena ostacima mlijeka.
  • Mašina nije na temperaturi kuhanja na pari.
  • Clean steam wand thoroughly, purge after each use.
  • Wait for the ready indicator light to illuminate before steaming.
Water leaking from the base or water tank.
  • Rezervoar za vodu nije pravilno postavljen.
  • Water tank seal issue.
  • Posuda za kapanje puna.
  • Ensure the water tank is firmly pushed into place.
  • Inspect the water tank for cracks or damage; contact support if damaged.
  • Redovno praznite posudu za kapanje.

Specifikacije proizvoda

Capresso EC100 Espresso Machine Dimensions

Slika 2: Capresso EC100 Espresso Machine with dimensions. This image illustrates the height (11.75 inches), depth (8.25 inches), and width (10.25 inches) of the machine.

Garancija i korisnička podrška

Capresso products are manufactured to high-quality standards. For specific warranty details, please refer to the warranty card included with your product or visit the official Capresso website. If you encounter any issues not covered in this manual or require further assistance, please contact Capresso customer support. Contact information can typically be found on the manufacturer's weblokacija ili ambalaža proizvoda.

Povezani dokumenti - EC100

Preview Capresso EC50 aparat za espresso i cappuccino s pumpom od nehrđajućeg čelika - uputstvo za upotrebu
Korisnički priručnik i upute za aparat za espresso i cappuccino s pumpom od nehrđajućeg čelika Capresso EC50 (model #117), koji pokrivaju postavljanje, rad, čišćenje, održavanje, rješavanje problema i informacije o garanciji.
Preview Capresso Steam PRO aparat za espresso i kapućino model 304 - Uputstvo za upotrebu
Uputstvo za upotrebu i uputstvo za upotrebu aparata za espresso i kapućino Capresso Steam PRO, model #304. Sadrži važne zaštitne mjere, uputstva za pripremu espressa, kapućina i lattea, čišćenje, uklanjanje kamenca i informacije o garanciji.
Preview Capresso SteamPRO aparat za espresso i cappuccino model 304.01, uputstvo za upotrebu
Upute za upotrebu, sigurnosne smjernice i informacije o garanciji za Capresso SteamPRO aparat za espresso i cappuccino, model #304.01. Naučite kako pripremiti espresso, cappuccino i latte i održavati svoj aparat.
Preview Capresso EC300 aparat za espresso i kapućino - uputstvo za upotrebu
Uputstvo za upotrebu za aparat za espresso i kapućino Capresso EC300 (model #123.05), koje pruža detaljne upute o radu, sigurnosti, čišćenju i rješavanju problema.
Preview Capresso Café Select - Uputstvo za upotrebu profesionalnog aparata za espresso i kapućino
Sveobuhvatna uputstva za upotrebu i sigurnosne smjernice za Capresso Café Select profesionalni aparat za espresso i kapućino (model #126.05). Naučite kako da kuvate espresso, pripremate kapućino i latte, čistite i održavate svoj aparat.
Preview Uputstvo za upotrebu aparata za espresso i kapućino Capresso za 4 šoljice (#303.01)
Sveobuhvatno uputstvo za upotrebu Capresso aparata za espresso/cappuccino za 4 šoljice (model #303.01). Pruža detaljna uputstva o radu, pripremi espressa, cappuccina i lattea, kuhanju mlijeka, čišćenju, uklanjanju kamenca i informacijama o garanciji. Uključuje važne sigurnosne mjere i savjete za rješavanje problema.