Borotto Real 49 Automatski profesionalni inkubator - uputstvo za upotrebu

1. Uvod

The Borotto Real 49 Automatic Professional Incubator is designed for efficient and reliable egg incubation. This manual provides essential information for the proper setup, operation, and maintenance of your incubator to ensure optimal hatching results.

Borotto patented incubators utilize vertical egg positioning during incubation, a method also employed in advanced industrial incubators. This design consistently yields significantly higher hatching percentages compared to older incubators that incubate eggs horizontally.

2. Sigurnosna upozorenja

pažnja:

• Keep the incubator out of reach of children and pets.
• Be aware of the risk of accident associated with the automatic egg rotation mechanism. Ensure hands and foreign objects are clear during operation.
• Uvijek isključite napajanje prije bilo kakvog održavanja ili čišćenja.
• Do not immerse the incubator in water or any other liquid.
• Provjerite da li napajanje odgovara specifikacijama navedenim na etiketi proizvoda.

3. Ključne karakteristike

• Patented Professional Automatic Incubator: Designed for various poultry and bird eggs, including chicken, pheasant, guinea fowl, quail, partridge, duck, goose, turkey, peacock, coturnix, pigeon, passerine, exotic birds, and raptors.
• Veliki kapacitet: Accommodates 0-49 standard eggs or 196 small eggs (e.g., quail eggs) thanks to patented universal egg trays.
• Automatic Egg Rotation: The Real 49 Automatic continuously turns eggs throughout the incubation period. Eggs are tilted from right to left and vice versa, completing a full cycle every 1 hour.
• External Water Refilling: Humidity trays can be refilled by pouring water into convenient external nozzles, minimizing humidity loss that would occur from opening the incubator.
• Ventilated Thermal Insulation Electric Ventilation: A silent turbine ensures internal ventilation, drawing air from below and directing it to the side walls to create a warm air barrier. This aerodynamic design guarantees uniform temperature and humidity.
• Inteligentna kontrola temperature: A sophisticated electronic system maintains a precise internal microclimate with an accuracy of 0.1 °C. The electronic system acts to keep the set value constant, even considering the external ambient temperature, thus ensuring proper embryonic development without compensation issues and with higher hatching results.

4. Vodič za postavljanje

1. Raspakivanje: Carefully remove all components from the packaging. Verify that all parts listed in the components section are present.
2. plasman: Place the incubator on a stable, level surface in a room with a consistent ambient temperature (ideally between 20-25°C / 68-77°F) and away from direct sunlight, drafts, or extreme temperature fluctuations.
3. Početno punjenje vodom: Locate the external water filling nozzles. Using distilled or demineralized water, carefully fill the internal humidity trays as instructed in the operating section.
4. Priključak za napajanje: Connect the power supply cable to the incubator and then plug it into a suitable electrical outlet. The display should illuminate.
5. Predgrijavanje: Allow the incubator to run for at least 2-4 hours empty to stabilize the internal temperature and humidity before placing eggs inside.

Slika 1: Prednja strana view of the Borotto Real 49 Automatic Incubator, showing the control panel and egg viewing windows.

5. Uputstvo za upotrebu

5.1. Egg Placement

• Ensure eggs are clean and free from cracks.
• Place eggs vertically in the patented universal egg trays with the pointed end facing downwards.
• The incubator can hold up to 49 standard chicken eggs or 196 small quail-sized eggs.

Figure 2: Diagram illustrating the egg capacity of the Borotto Real 49 Incubator, showing space for 49 normal eggs or 196 small eggs.

Slika 3: Krupni plan view of the patented egg trays, demonstrating their versatility for different egg sizes, including chicken and quail eggs.

5.2. Podešavanje temperature

• The incubator features an intelligent electronic control system. Refer to the specific incubation requirements for your egg type.
• Use the control panel buttons to set the desired temperature. The system will automatically maintain this temperature with high precision.

5.3. Upravljanje vlagom

• Maintain appropriate humidity levels by refilling the water trays as needed.
• Utilize the external water filling nozzles to add water without opening the incubator, preserving internal humidity.

Figure 4: Illustration of the external water refilling process and the internal ventilation system, which ensures uniform temperature and humidity.

5.4. Automatsko okretanje jaja

• The incubator's automatic turning mechanism will continuously tilt the eggs.
• This process is crucial for embryonic development and prevents the embryo from sticking to the shell.
• The turning cycle is approximately 1 hour.

Figure 5: Depiction of the automatic egg turning feature, showing the mechanism that tilts the eggs throughout incubation.

5.5. Hatching Phase

• Towards the end of the incubation period (typically the last 3 days for chickens), remove the egg turning mechanism.
• Increase humidity as required for the hatching process.
• Do not open the incubator frequently during hatching to maintain stable conditions.

6. Održavanje

• čišćenje: After each hatch, thoroughly clean the incubator. Disconnect from power. Remove all trays and wash them with a mild disinfectant solution. Wipe down the interior surfaces.
• Water Trays: Regularly clean the water trays to prevent mold and bacterial growth. Use distilled or demineralized water to prevent mineral buildup.
• Skladištenje: When not in use, ensure the incubator is clean and dry. Store it in a cool, dry place away from direct sunlight.

7. Otkrivanje problema

8. Specifikacije

9. Garancija i podrška

For warranty information and technical support, please contact the manufacturer, Incubatrici Borotto di Borotto Andrea, directly. Refer to the product packaging or the official Borotto webweb mjesto za kontakt detalje.

The reliability of an incubation device is its ability to maintain performance over time and provide the maximum hatching percentage. Borotto products are designed for durability, with many models made from ABS plastic for mechanical resistance and longevity, ensuring minimal heat dispersion during incubation and hatching phases.